Ingredients:
- 2 large eggs beaten
- 1 scoops @1upnutrition Egg White Salted Caramel protein
- 3/4 cup almond flour
- 1/3 cup Greek yogurt
- 2 tablespoons stevia
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- Pinch nutmeg
Instructions:
Heat oven to 350°F. Lightly grease mini muffin pan. In a medium bowl, whisk together all ingredients. Batter will be slightly lumpy. Spoon 2 heaping tablespoon into each well in a mini muffin pan. Cook pancake bites for 12-14 minutes, until lightly browned. Cool in pan for 5 minutes. Remove and sprinkle with sliced almonds of your favorite topping. Enjoy!
