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Protein Donuts



3/4 cup almond flour

1 scoop @1upnutrition Coconut Ice Cream protein

1-1/2 teaspoon baking powder

2 tablespoons coconut flour

1/2 teaspoon salt

3 tablespoons coconut oil (melted)

3/4 cups almond milk

1/4 cup canned pumpkin

1 whole egg

1 teaspoon coconut extract

1/3 cup stevia

1/2 cup shredded unsweetened toasted coconut




Preheat oven to 350 degrees and coat a mini donut pan with non-stick spray or coconut oil. Add all donut ingredients to a large bowl, mix well until smooth. Pour into prepared pan. Bake for 12-15 minutes until golden brown. Enjoy!


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