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Cinnamon Crunch Protein Donuts



2 scoops @1upnutrition Cinnamon Crunch protein

1 1/2 cups of Oat flour

1/2 cup stevia

1 tbsp of Baking Powder

1/2 tsp of Salt

1 egg

1 cup Almond Milk

1 tsp Vanilla Extract




1 teaspoon coconut oil, melted

2 tablespoons natural granulated erythritol

1/2 teaspoon ground cinnamon




Preheat oven to 350F. Mix all your dry ingredients in one bowl except toppings and all your wet ingredients in a separate bowl. Make a well in your dry ingredients bowl and fold in your wet mixture until it is well incorporated. Spoon your donut mixture into your donut pan about 3/4 of the way and place in the oven for about 15 mins. Let cool to room temp. Mix erythritol and cinnamon in a small bowl. Lightly brush each doughnut with melted coconut oil and then dip in cinnamon topping. Enjoy!


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