Full Ingredients

Olive Leaf Extract

The two most prominent polyphenols in olive leaf extract are oleuropein and hydroxytyrosol.

Other studies indicate that oleuropein can increase levels of the fat-burning hormones (e.g. adrenaline and noradrenaline), and it is also noted to increase uncoupling activity of a protein in fat cells called uncoupling protein-1 (UCP-1), which may help increase energy expenditure.


Hibiscus Flower Extract

Inhibits the activity of an enzyme called alpha-amylase, which may help reduce sugar and starch absorption, thereby assisting in weight loss. The various polyphenols and flavonoids in hibiscus have also been shown to support weight loss via the inhibition of fat accumulation, modulating PPARγ, and inhibiting adipogenesis (the process by which cells turn into into adipocytes)

Daily intake of hibiscus extract has also been noted to decrease body weight, BMI and body fat as well as reduce abdominal fat (i.e. belly fat) distribution in humans.


InnoSlim®

Contains a novel blend of premium extracts of Panax notoginseng root and astragalus membranaceus root.

These plants are loaded with bioactives that have been shown in in vitro studies to inhibit glucose uptake within the small intestine. Other studies indicate that InnoSlim may enhance glucose uptake into the muscle cells through increasing GLUT4 activity, supporting stable blood glucose levels and muscle energy production

Moreover, the components naturally found within InnoSlim may support weight loss via the Adiponectin-AMPK-HIF-1-GLUT4 pathway, which may help reduce blood glucose as well as fat accumulation.


CapsiMax®

Capsaicin can stimulate the TRPV1 receptor in the mouth, causing noradrenaline to be released. This, in turn, stimulates brown fat thermogenesis as well as the “browning” of white fat cells, which can lead to increased energy expenditure and calorie burning.

Additionally, research indicates that capsaicin can further support weight loss by:
• Reducing appetite
• Increasing energy expenditure
• Enhancing lipid oxidation (aka “fat burning”)


Fucoxanthin

One of the truly notable features is the inclusion of fucoxanthin -- a carotenoid that’s found in brown seaweed.

Fucoxanthin can help reduce fat in different ways.

For starters, fucoxanthin may alter the gene expression associated with lipid metabolism which has led researchers to believe this exceptional carotenoid may inhibit fat cell growth and differentiation.

Other research indicates that fucoxanthin may stimulate expression of uncoupling protein 1 (UCP1) in white fat cell as well as stimulate β-oxidation activity (aka “fat burning”)


Paradoxine®

Grains of Paradise (Aframomum melegueta) is a spice that is related to ginger that contains a bounty of bioactive compounds, the most prominent being 6-gingerol and 6-paradol. These bioactives are known to boost metabolic rate by affecting certain receptors on fat cells involved in energy regulation.

In fact, research indicates that supplementation with Grains of Paradise is capable of boosting energy expenditure and reducing levels of visceral fat.


GBB

The final ingredient included in 1UP Stim-Free Fat Burner is GBB -- Gamma-butyrobetaine.

GBB has been dubbed a type of “super carnitine” as it serves as a carnitine precursor.

Carnitine plays an essential role in the body’s ability to burn fat for fuel as it serves as the biological taxi that shuttles fatty acids into the mitochondria. As a precursor to Carnitine, GBB has been noted to significantly increase carnitine levels in humans, which supports the body’s ability to mobilize fatty acids and burn fat for energy.