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Chocolate Protein Pancakes


- 2 ripe bananas

- 2 eggwhites

- 1 teaspoon baking soda

- 1/4 teaspoon salt

- 2 scoops of #1UpWhey Protein Chocolate Peanut Butter Blast

- 3 tablespoons cocoa powder

- 1 1/2 cup of almond milk



Place all ingredients in a blender and blend for 20 seconds or until smooth.

Heat a large skillet to medium heat, add about a teaspoon of coconut oil.

Wait 2-3 minutes or until you see little bubbles forming on your batter, flip pancake until other side is golden brown.


Enjoy! Tag us on all of your recipe pictures!


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